Add half a teaspoon of MakeMeBliss Ceremonial Matcha to a cup or bowl
Pour 50ml of 80°C water over the matcha into your cup or bowl
Using a whisk or frother, blend the matcha into the hot water. Have fun with this part. If using a whisk, try using a zigzag motion for a few seconds until a frothy layer has formed
Add frothed milk and sweetener, if desired. We recommend almond and oat milk. Agave syrup to sweeten.
It is that simple, enjoy :)